Food Ingredients Specialist. Since 1953.

Soleil Oro Sfoglia Croissant

Soleil Oro Sfoglia Croissant

DESCRIPTION

Premium melange with excellent organoleptic characteristics due to high butter content (50%). Enables the preparation of top-quality puff pastries with distinctive taste. Excellent workability.

INGREDIENTS

Fat 80% [concentrated butter 50%, vegetable fats (palm), vegetable oils (sunflower, soybean) in varying proportions], water, emulsifiers mono and diglycerides of fatty acids, salt, acidity corrector citric acid, flavorings, carotene dyes.

Additional information

Packaging

5 x 2kg

WANT TO KNOW MORE?

Contact your local wholesaler or contact our team.

Perfect for specific preparations of croissants, puff pastries, Danish pastries.
Contains lactose and milk derivatives.
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