Food Ingredients Specialist. Since 1953.
Pastry mix

Pastry creams

Line of semi-finished products for the preparation of pastry creams.

Discover the line.

Crema Elite

Preparation for making instant custard of the highest standard with cold processing.

Sprint Cream

Preparation for making instant custard with cold processing. Also resistant to cooking and freezing.

Paticrem

Preparation for making excellent custard with hot processing.

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We offer various product lines to meet all needs. Through our laboratory we develop, adapt and refine products for better results.

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