Food Ingredients Specialist. Since 1953.

Nactiv-pan Curcuma

Nactiv-pan Curcuma

DESCRIPTION

Complete mixture for making naturally leavened long-rising bread with the distinct flavor and color of Turmeric and pumpkin seeds. Its distinctive qualities are complex flavor, slower rising, crisp crust, longer shelf life and the possibility of different types of processing. With the methodology of using cold processing, production time is optimized.

INGREDIENTS

Type 00 wheat flour, pumpkin seeds, quinoa seeds, vital wheat gluten, dried rye sourdough, dried wheat sourdough, turmeric (0.5%), yeast from wheat flour, dried yeast, malted wheat flour, E300 flour treatment agent, alpha amylase enzymes.

Additional information

Packaging

Sacco 15 Kg

Pallet

Bancale da 600 Kg

WANT TO KNOW MORE?

Contact your local wholesaler or contact our team.

Download the recipe.
Contains cereals containing gluten. May contain traces of milk, egg, sesame, mustard, lupine and soy.
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Bread mix and improvers

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