Food Ingredients Specialist. Since 1953.

Soleil Sfoglia Croissant

Soleil Sfoglia Croissant

DESCRIPTION

Melange with good butter content (10%) and great versatility. It is characterized by the typical taste of cow’s butter and the extreme practicality of margarine. Ideal for puff pastries.

INGREDIENTS

Fat 80% [vegetable fats (palm and palm kernel) vegetable oils (sunflower, soybean) in varying proportions and concentrated butter], water, emulsifiers mono- and diglycerides of fatty acids, salt, acidity corrector citric acid, flavorings, carotene dyes.

Additional information

Packaging

5 x 2kg

INTERESTED IN THE PRODUCT?

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The flat size meets the demands of preparing sweet and savory puff pastry and croissants.
Contains lactose and milk derivatives.
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TUTORIAL

Margarines

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