Food Ingredients Specialist. Since 1953.

Lora Sfoglia

Lora Sfoglia

DESCRIPTION

Perfectly balanced recipe for creating puffs and vol au vent that remain delicate on the palate.

INGREDIENTS

Fat 80% [vegetable fats (palm, coconut, and palm kernel) vegetable oils (sunflower, soybean) in varying proportions], water, emulsifiers mono- and diglycerides of fatty acids, salt, acidity regulator citric acid, preservative potassium sorbate, flavorings, carotene dyes.

Additional information

Packaging

4 x 2,5kg

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Suitable for puff pastry and large volume puff products.
Does not contain allergens in accordance with EU reg 1169/2011 et seq.
Request the product technical data sheet
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TUTORIAL

Margarines

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