Food Ingredients Specialist. Since 1953.

MP6

MP6

DESCRIPTION

Malt paste with diastasic power. It helps fermentation processes. Gives baked goods more volume, aroma and coloration. Suggested dosage: 0.5-1% of flour.

INGREDIENTS

Barley and corn malt, water.

Additional information

Packaging

15 lt

Pallet

Bancale da 600 Kg

WANT TO KNOW MORE?

Contact your local wholesaler or contact our team.

Dosage: 0.5-1% of flour.
Ingredients listed may cause reactions in people with allergies or intolerances: barley.
Request the product technical data sheet
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Bread mix and improvers

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