-
Instructions for use
NUPPY BIANCA can be used as it is for post-baked filling of croissants, krapfen, crêpes, cookies, cakes and pies. Or as a (neutral) base to be customized as desired with fat or fat-soluble pastes.
-
Allergens
Contains soy, milk, may contain traces of nuts.
-
Data sheet
Request the product technical data sheet
Download
NUPPY BIANCA can be used as it is for post-baked filling of croissants, krapfen, crêpes, cookies, cakes and pies. Or as a (neutral) base to be customized as desired with fat or fat-soluble pastes.
Contains soy, milk, may contain traces of nuts.