Food Ingredients Specialist. Since 1953.

LineaVi Free Sfoglia Croissant

LineaVi Free Sfoglia Croissant

DESCRIPTION

The puff pastry recipe allows for fragrant and natural pastries with good texture and plasticity.

INGREDIENTS

Fat 80% [vegetable fats (palm and palm kernel) vegetable oils (sunflower, soybean) in varying proportions], water, emulsifiers mono and diglycerides of fatty acids, salt, acidity corrector citric acid, flavorings.

Additional information

Packaging

5 x 2kg

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  • Instructions for use
    The ready-to-use margarine is specifical for croissants but also for sweet and savory puff pastry.
  • Allergens
    Does not contain allergens in accordance with EC dir. 2003/89 et seq. mod.
  • Data sheet
    Request the product technical data sheet
    Download
The ready-to-use margarine is specifical for croissants but also for sweet and savory puff pastry.
Does not contain allergens in accordance with EC dir. 2003/89 et seq. mod.
Request the product technical data sheet
Download

TUTORIAL

Margarines

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