Food Ingredients Specialist. Since 1953.

Gran Spagna

Gran Spagna

DESCRIPTION

Balanced semi-finished product for fluffy sponge cakes, rolls, daisy cake. Allows for well-whipped masses ideal for cake bases to be filled with high absorption of wetting.

INGREDIENTS

Sugar, type 0 wheat flour, wheat starch, emulsifiers E475-E471, glucose syrup, leavening agents E450 -E500, low-fat milk powder, salt, flavorings, carotene colourings.

Additional information

Packaging

Sacco 15 Kg
Pallet

Bancale da 600 Kg

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Ingredients listed may cause reactions in people with allergies or intolerances: wheat, wheat, milk.
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TUTORIAL

Pastry mix

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