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      • Traditional Breads
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      • Oils
      • Fats
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Fats

Fundamental for the texturecy and plasticity of food and confectionery products, fats determine quality and taste. Choose the most suitable one according to your needs.

  • Vega

    Mixture of vegetable fats for bread and pastry…

  • Strutto Commestibile

    Traditional edible lard for frying and industrial uses…

  • Hydrogenated coconut fat

    Hydrogenated coconut fat for ice creams and special industrial uses…

  • Hydrogenated palm fat

    Hydrogenated palm fat for special industrial uses…

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Who we are

Sipral produces semi-finished and finished products for artisanal and industrial pastry and bakery operators: margarines and oils, mixed flours, chocolate and surrogates.

Our mission is to be the refer partner for operators in the sector who are looking for the best aspects of the Italian industrial tradition: we are a family company that still puts personal relationships at the center every day.

Where we are

Contacts

SIPRAL PADANA S.p.A.

Via Enrico Mattei, 15
26010 Bagnolo Cremasco (CR)
Tel +39 0373 648075
Fax +39 0373 648502
mail: vendite@sipral1953.it
PEC: sipralpadana@casellapec.info

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