We are the reference partner
for artisan and industrial operators of pastry and bakery.
Five categories to provide you with the best in the sign of innovation and Italian tradition.
How do we inspire confectionery companies with our chocolate department?
How to improve the tradition of good bread?
What does it take to make the dough processing better?
How can you raise the level of your production?
How can you not stay fried?
A new brand for bakers and bakers.
Sipral offers a wide range of products for the confectionery industry, confectioners and bakery artisans.